Turkish Baked Chicken with Chickpea Rice Pilaf

This was absolutely divine.

It's taking all my restraint not to wander over to the kitchen and eat the Girls' portion (they're out).

Recipe for Turkish Baked Chicken with Chickpea Rice Pilaf on my recipe blog.

On the weekend I picked up a Turkish cookbook. Lots of the recipes are very very simple (like this one) but sooooo tasty.

View all photos taken: Wednesday, 14th May 2008, This photo: 6:39pm

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  • teejaybee said:
    Ohhhhhhhhhhh maaaaaaaaaaaaaaan.... i've just eaten and my stomach wants to throw that out and this in :D
  • David de Groot said:
    The Date and Caramel Bread and Butter Pudding with Créme Brûlée ice-cream for dessert was pretty darned good too :)
  • teejaybee said:
  • bendyclickr said:
    Looks like I have tomorrow nights dinner under control, i'll let you know how I get on. Nice one Dave.
    Seen in my contacts' photos. (?)
  • David de Groot said:
    Definitely worth it :)
  • benhew said:
    I am so cooking that tonight.
  • David de Groot said:
    So I guess it's Chicken Tonight... for at least two Ben's this evening ... ;-)
  • thebookfreak58 said:
    Yuuuuuuuuuuuuuuuuummmm Dave, next is to try Egyptian food. Speaking from experience it'd be as tasty as that dish! Though next time I'm home alone, this Turkish Dish might be a go-er!
  • David de Groot said:
    I'm sure when I find a decent Egyptian cookbook, I'll be all over it :)
  • petepothole said:
    Well what else can I say!
  • David de Groot said:
    Sure was :) Much better last night than it was reheated for lunch, but still good anyway.
  • D'Arne, Ming & Jack said:
    this is chicken from the ... butcher ?
  • thebookfreak58 said:
    Dave: I'd copy you ours but it's in Arabic :-S
  • David de Groot said:
    Well I guess it must have... just a prepackaged pack of drumsticks from IGA.
    Ah, that would be a problem, what with my total lack of arabic...
  • tby_v said:
    Backlava for pud??
  • David de Groot said:
    Well one could, but I made a bread and butter pudding instead :)