Prawn Curry

Tonight's dinner. I made this one up as I went along. The rice was cooked with cinnamon, cardamon, cloves and curry leaves for a wonderful aromatic flavour. Too many things in the curry to remember exactly what went in it, so no recipe this time round.

View all photos taken: Friday, 22nd February 2008, This photo: 7:51pm

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  • rumblemumbles said:
    My week in Fiji was full of prawns, curry and curried prawns! You would have liked the food :) This looks very tasty too.
  • David de Groot said:
    Sounds great, although I suppose you can have too much of a good thing.